Why Is TikTok Buttering Pop-Tarts
Photo: Allie Chanthorn Reinmann At least once a year, I go on a Pop-Tart kick, and I’m currently working at Rockette levels. You can use them to make holiday pie crusts, …
Types of food
Cottage Cheese Protein-Popsicles Are Actually Pretty Great
There’s no denying that making ice cream out of cottage cheese has found its place in the TikTok sun. You can’t beat having your protein packed cheese snack as a …
What to Do With Leftover Biscuits
Fresh, flaky biscuits are an unparalleled delight–crisp, golden exterior protecting a fluffy, soft, butter-laced interior. It’s the carb lover’s carb. Sadly, the beauty doesn’t last forever. The leftover, day-old, stale …
The Easy Way to Make Pigs in a Blanket With Crescent Dough
Pigs in a blanket seem like easy comfort food because the recipe only requires two ingredients, but no one tells you that you’ll be cutting and rolling sticky strips of …
Make Quick French Toast With Melted Ice Cream
There are countless recipes for French toast out there–and there’s about to be another one. This one might, however, be the last recipe you ever need. Besides the bread, this …
How to Use a Springform Pan (and What to Use Instead)
With it’s surfeit of bizarre gadgets, the kitchen might be the weirdest room in your home. From rasps to dough hooks, each one serves at least one indispensable purpose, if …
8 Ways to Make Better Scrambled Eggs
Scrambled eggs, as a concept, are straightforward, but there are endless ways to tweak them to manipulate their flavor and consistency. I do not claim to know them all (I …
Build an Ice Cream Cake Right in a Sara Lee Tin
Ice cream cake is something I usually outsource—mainly because I hate baking, but also because Carvel makes a fine product. I do, however, love customization, almost as much as I …